★★★delicatessa Colomba Artigianale

CHF 38.00CHF 19.00
-50%

Variant: Artigianale

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Description

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    Article number: BP20958005
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    In Italy, the Colomba di Pasqua or "Easter dove" is a delicious Easter tradition. The airy wheat biscuit in the shape of a dove, leavened with natural yeast, is coated with a fine, delicately crispy glaze and refined in a variety of ways. The Colomba al Cioccolato Nero is prepared with fine pieces of dark chocolate.
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    Colomba with dark chocolate (cocoa 75%) - Sweet yeast biscuits
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    ★★★delicatessa
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    for Easter
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    Produced in Italy
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    Store at room temperature
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    Distribution: Magazine zum Globus AG, Lintheschergasse 7, 8001 Zürich

About the producer

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    With the exclusive products from the ★★★delicatessa selection, you can immerse yourself in a fascinating world of flavours. The fine specialities are made with great care and passion by producers who impress us with their high quality.

Nutritional values

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    100 g contain
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    Energy in kcal: 373 kcal
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    Energy in kj: 1565 kj
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    fat: 15 gr
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    Of which saturated fatty acids: 7 gr
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    Carbohydrates: 53 gr
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    Of which sugar: 37 gr
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    protein: 6.5 gr
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    Salt: 0.5 gr

Information for allergy sufferers

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    Information for allergy sufferers: May contain peanuts, May contain soya

Ingredients

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    WHEAT FLOUR, BUTTER, EGG YOLK (free range), sugar, glaze (sugar, EGG WHITE [free range], HAZELNUTS, rice flour), sultanas, dark chocolate 9% (cocoa mass, sugar, cocoa butter, emulsifier: SOJALECITHIN, flavourings), YEAST (contains WHEAT), invert sugar syrup, decoration (contains emulsifier: SOJALECITHIN), emulsifier (mono- and diglycerides of fatty acids), table salt, orange flavouring.
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