DOLCE & GABBANA Donnafugata Cuordilava Dolce e Gabbana Year 2020
CHF 70.00
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Donnafugata
from Sicily, Italy
made from Nerello Mascalese grapes
The CUORDILAVA DOLCE E GABBANA has aromas of ripe red berries, spices and forest floor on the nose. It is powerful on the palate, with great depth, well-integrated tannins and elegant mineral notes that linger on the long finish.
Description
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Article number: BP1312902600
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CUORDILAVA is the result of a collaboration between the Sicilian winery DONNAFUGATA and the famous Italian fashion house DOLCE&GABBANA. It is an elegant red wine made from Nerello Mascalese grapes from the Aetna volcano.
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Etna Rosso DOC
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Single varietal wine
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complex & elegant wine
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Suitable for food: charcuterie, red meat, mushroom dishes
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Ideal temperature is between 16 - 18°C
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Ready to drink, will keep like this for a long time
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14.0% alcohol content
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Flavours: wild berries, currant, pepper, nutmeg, Forest base
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Produced in Italy
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Distribution: Magazine zum Globus AG, Lintheschergasse 7, 8001 Zürich
About the producer
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The Sicilian winery DONNAFUGATA looks back on 150 years of history. Incidentally, the name goes back to Queen Maria Carolina of Austria, who fled Napoleon's troops in the early 18th century and found asylum in Sicily. DONNAFUGATA has always focussed on the quality and expression of the special Sicilian terroir. Founder GIACOMO RALLO and his family cultivate these values with enduring consistency and have enjoyed international success as a result.